Via Allegro Ristorante
Via Allegro Menu
Download a PDF version of the Via Allegro dinner menu
Cocktail, wine, and spirit lists are available upon request
WARM OLIVES
spices, herbs, citrus
$9
ARANCINI
arrabbiata
$18
CAPRESE
buffalo mozzarella, heirloom tomato,
apricots, cucumber
29
LAMB SPEDUCCI
salsa verde, roasted eggplant, yogurt
33
CALAMARI FRITTI
angel hair potatoes, sherry aioli
29
ZUCCHINI FLOWERS
ricotta basil pesto, toasted hazelnut, pepperonata
28
SCALLOP CRUDO
apple, cucumber, min
Please inform your server of any allergies or dietary restrictions before placing
your order, as our menu items may contain traces of allergens
daily preparation
market price
CAESAR
baby gem, grana padano, speck, crouton
24
ENDIVES
pear, gorgonzola, walnuts, grapes, pomegranates
24
BEEF CARPACCIO
preserved giardinera, radish, reggiano
35
garbanzo, romesco
33
citrus, ginger, crispy rice, avocado
37
san marzano tomato sauce, fior di latte, basil, sea salt
27
MAIALINO
mortadella, shallot confit, honey, smoked tomato
29
pepperoni, mozzarella
29
FUNGHI MISTI
foraged mushrooms, porcini crema
32
add truffle | market price
PRIME STRIPLOIN
Arkansas City, USA
78
PRIME BEEF TENDERLOIN
Guelph, Ontario
75
TAJIMA WAGYU TENDERLOIN
Australia
125
BRAISED BEEF SHORTRIB
potato purée, gorgonzola, roasted cipolini
serves two guests
129
RIB STEAK
serves two guests
market price
grilled shrimp, black tonnarelli
42
42
classic ragù, tagliatelle
38
rapini pesto, sausage, burrata
37
maitake, talleggio, truffle
54
tomato, basil
35
mushroom, guanciale, arugula
39
Nova Scotia lobster, spaghetti puttanesca
half lobster 49
whole lobster 90
dry aged breast, roasted foie gras, confit risotto
serves two guests
market price
aqua pazza, clams, fregola
52
CHILEAN SEA BASS
melting leek risotto, saffron citrus crudite
74
RACK OF LAMB
pistachio amarone farotto, rapini, elderberry jus
75
PROVIMI VEAL CHOP
limone piccata sauce, potato purée, haricot verts
87
HOT SEAFOOD PLATTER
lobster, scallops, shrimp, clams, mussels
serves two guests
170
layered potato, parmigiano
14
BRUSSEL SPROUTS
guanciale, pecorino romano
16
POLENTA FRIES
lemon aioli
15
ASPARAGUS
wild onion gremolata, cured yolk
16
Italian Food Menu
Group Events Menu
Download a PDF version of the Via Allegro dinner menu
Cocktail, wine, and spirit lists are available upon request
Focaccia for the Table
SHARED ANTIPASTO
Fried Calamari, Caesar, Arancini, salumi, Pizza
MAIN COURSE CHOICES
Ricotta E Spinach Rotoloni
tomato, basil
Branzino
aqua pazza, clams, fregola
Roast Hen Piccata
pepperonata, preserved lemon, artichoke
DESSERT
Tiramissu
Cost per person $119 + taxes + 21% gratuity.
Confirmation of the number of people is required 72 hours prior to the start of the function. Billing will reflect the number of people confirmed. Via Allegro will gladly customize a menu to suit your needs. Our team of Sommeliers would be honoured to assist you in our wine selections to compliment the menu. Should you have any questions, please do not hesitate to contact Mo at (647) 893-2577or msabeh@canadianpathway.ca
Focaccia for the Table
SHARED ANTIPASTO
Fried Calamari, Caesar, Arancini, Salumi, Pizza
MAIN COURSE CHOICES
Filet Mignon
pavé, thyme jus
Gamberi Arrabiata
grilled shrimp, black tonarelli
Branzini
paqua pazza, clams, fregola
Truffed Mushroom Risotto
wild mushroom, truffed porcini cream, fontina fonduta
DESSERT
Chocolate Cake with Sour Cherry Sorbet
Cost per person $145 + taxes + 21% gratuity.
Confirmation of the number of people is required 72 hours prior to the start of the function. Billing will reflect the number of people confirmed. Via Allegro will gladly customize a menu to suit your needs. Our team of Sommeliers would be honoured to assist you in our wine selections to compliment the menu. Should you any questions, please do not hesitate to contact Mo at (647) 893-2577 or msabeh@canadianpathway.ca
Focaccia for the Table
SHARED ANTIPASTO
Caprese, Caesar, Speducci, Arancini, Tuna Tartare, Fried Calamari, Salumi, Pizza
MAIN COURSE CHOICES
Chilean Sea Bass
spinach risotto, saffron citrus crudite
Duo of Beef
braised short rib, tenderloin, potato purée, roasted vegetables
Truffled Mushroom Risotto
wild mushrooms, truffled porcini cream, fontina fonduta
Lamb Rack
amarone farrotto, rapini, pistachio, elderberry jus
DESSERT PLATTERS
Passionfruit & Mascarpone Cheesecake
Chocolate Cake
Tiramisu
Cost per person $165 + taxes + 21% gratuity.
Confirmation of the number of people is required 72 hours prior to the start of the function. Billing will reflect the number of people confirmed. Via Allegro will gladly customize a menu to suit your needs. Our team of Sommeliers would be honoured to assist you in our wine selections to compliment the menu. Should you have any questions, please do not hesitate to contact Mo at (647) 893-2577 or msabeh@canadianpathway.ca